Roast: Light / Medium Roast

Embark on a journey of flavor with our exceptional coffee sourced from the picturesque region of Alajuela, Costa Rica. This carefully selected coffee presents a captivating tasting profile that showcases the delightful notes of sweet apple, succulent raisin, and golden honey. With an eco-pulped process and natural sun drying, this coffee offers a taste experience that is truly remarkable.

The region of Alajuela in Costa Rica is renowned for its exceptional coffee-growing conditions, with fertile soils and favorable climates. It is in this idyllic setting that our coffee beans are nurtured to perfection, resulting in a cup that embodies the essence of this extraordinary region.

Our coffee beans undergo a meticulous eco-pulped process, where the outer skin is carefully removed to reveal the exquisite flavors within. This eco-friendly method preserves the natural qualities of the beans and ensures a clean and vibrant taste profile that shines through in every sip.

To further enhance the coffee's character, it is sun-dried, basking in the warm tropical rays of Costa Rica. This natural drying process allows the beans to develop their full potential, capturing the essence of the region and infusing the coffee with a unique richness and depth of flavor.

Prepare to delight your palate with the enchanting combination of flavors found within this exquisite Costa Rican coffee. The first sip reveals the enticing sweetness of apple, followed by the nuanced tones of raisin that add a touch of complexity. The journey concludes with the golden sweetness of honey, creating a harmonious blend that lingers on your taste buds.

Indulge in the essence of Alajuela, Costa Rica, and experience the passion and craftsmanship that goes into each cup of our coffee. From the eco-pulped process to the sun-drying method, every step is carefully executed to bring out the best in the beans and deliver an unforgettable taste experience. Immerse yourself in the vibrant flavors, the enticing aromas, and the rich cultural heritage encapsulated within each sip.

Welcome to a world where coffee becomes an art form. Uncover the secrets of Alajuela, Costa Rica, with our exceptional coffee offering—a true embodiment of flavor, quality, and sustainability. Immerse yourself in the remarkable journey of taste, and let every sip transport you to the picturesque coffee farms of this remarkable region.

Certification/Grading: SHB/EP

Tasting Profile: Sweet apple, raisin, honey

Grower: Micro farms in Alajuela

Variety: Caturra & Catuai

Region: Alajuela, Costa Rica

Altitude: 1300-1445 M

Soil Type: Volcanic Loam

Process: Eco-pulped and dried in the sun.